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  • Rosle Stainless Steel Egg Whisk
  • Rosle Stainless Steel Egg Whisk
  • Rosle Stainless Steel Egg Whisk

Rosle Stainless Steel Egg Whisk

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Wide spacing of the fine wires and a slender handle effortlessly produce light and airy results when whisking mixes of liquid or semi-liquid consistency. This designed whisk is suitable for pancake batters, cream mixes, sauces, soups and of course, eggs. Rosle whisks are designed for maximum results with a minimum amount of effort exerted, they are a joy to use.