Home / OVENTE 4-Cup Black French Press Coffee Maker with 4-Level Mesh Filter
  • OVENTE 4-Cup Black French Press Coffee Maker with 4-Level Mesh Filter
  • OVENTE 4-Cup Black French Press Coffee Maker with 4-Level Mesh Filter
  • OVENTE 4-Cup Black French Press Coffee Maker with 4-Level Mesh Filter
  • OVENTE 4-Cup Black French Press Coffee Maker with 4-Level Mesh Filter
  • OVENTE 4-Cup Black French Press Coffee Maker with 4-Level Mesh Filter
  • OVENTE 4-Cup Black French Press Coffee Maker with 4-Level Mesh Filter
  • OVENTE 4-Cup Black French Press Coffee Maker with 4-Level Mesh Filter
  • OVENTE 4-Cup Black French Press Coffee Maker with 4-Level Mesh Filter
  • OVENTE 4-Cup Black French Press Coffee Maker with 4-Level Mesh Filter
  • OVENTE 4-Cup Black French Press Coffee Maker with 4-Level Mesh Filter

OVENTE 4-Cup Black French Press Coffee Maker with 4-Level Mesh Filter

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Be your own barista - make your favorite coffee or tea at home. Make your coffee-brewing safe and effortless with this heat-resistant borosilicate glass carafe with an ergonomically designed cover and cool-touch handle. Perfect for both professional baristas and novice coffee lovers. More hands-on than using a regular coffee pot or coffee machine, this manual brewing method is worth the extra few minutes of your time. Paper filters used with traditional coffee pots absorb the bold, complex flavors found in your coffee grounds. Whereas the 4-level plunging system in this coffee press uses a stainless steel mesh filter that allows natural oils and fine particles of grounds to pass through into your cup. The result is a bold, full-bodied, richly aromatic brew with little to no wastage. For additional flavor enhancement, add a small amount of hot water to dampen your ground coffee and allow it to bloom for 30-seconds before completely filling the carafe. And you're not limited to coffee or tea: this go-to item can be used to make lemonade, hot chocolate, apple cider and almond milk. To froth milk: Heat it in the microwave or on the stove; it should not come to a boil (ideal temperature is 160°F). Pour the heated milk into your French press, filling it one-third of the way. For a creamy, thick froth, whole milk or 2% milk are best. Replace the lid and move the plunger up and down while holding the lid. Pour your now-frothed milk into a cup of espresso or coffee.