JACK DANIEL'S 10.25 oz Garlic and Pepper Flavor Steak Seasoning, Herbs and Spices

This rub creates the perfect garlicky-peppery crust on any cut of steak. Coat your favorite cut of steak with olive or preferred cooking oil, then apply a heavy, even coat of Jack Daniel's Steak Seasoning to entire surface. Let stand at room temperature for 30-minutes, allowing the granules to dissolve, then place on your prepared grill.